Farmers, growers, ranchers, fisheries, manufacturers and importers represent the top of America’s food chain. Producers and suppliers have unique licensure and regulatory compliance needs.
From the established, multi-national agro-industry producers, to the newest generation of family-owned local organic farmers, our Food Law Team helps suppliers maintain their licensure requirements, meet their compliance responsibilities, and achieve their business objectives. We combine the talents and capabilities of experienced attorneys, former federal and state industry regulators, and skilled licensing specialists to provide the broadest range of support services to suppliers.
The challenges facing food suppliers are unlimited. Whether navigating the sale and shipment of your products into the United States or across state lines, the unwinding of an existing distribution relationship, or the recall of a product, our Food Law Team has skilled and experienced professionals to protect your interests and secure your objectives.
Examples of how we can help include: